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Satifiketi ya IOS Chakudya Chowonjezera Sweetener Fructose Suger Crystalline Powder Fructose

1. Magwiridwe ndi kugwiritsa ntchito:

1.1 Ili ndi 75% chromium.

1.2 Kutetezedwa kwa chilengedwe komanso kusawononga chilengedwe;zokolola zenizeni ndi zazikulu kuposa 95%.

1.3 Ndikoyenera kuwonjezera kapena kusintha zinthu za chromium (Cr) mu aloyi monga aluminium ndi mkuwa.

 

 


Tsatanetsatane wa Zamalonda

Zogulitsa Tags

Kukula kwathu kumadalira zinthu zapamwamba, luso lapamwamba komanso mphamvu zamaukadaulo zolimbitsa mobwerezabwereza za IOS Certificate Food Additive Sweetener Fructose Suger Crystalline Powder Fructose, Cholinga chathu nthawi zonse chimakhala kupanga Win-win scenario ndi makasitomala athu.Tikuwona kuti tikhala chisankho chanu chachikulu."Mbiri Yoyamba ndi, Ogula Kwambiri.“Ndikuyembekezera kufunsa kwanu.
Kukula kwathu kumatengera zinthu zapamwamba, talente yayikulu komanso kulimbitsa mphamvu zamagetsi mobwerezabwerezaChina Fructose crystalline ndi High Fructose Chimanga Syrup, Timaumirira pa "Quality Choyamba, Mbiri Yoyamba ndi Makasitomala Choyamba".Tadzipereka kupereka zinthu zapamwamba komanso ntchito zabwino pambuyo pogulitsa.Mpaka pano, katundu wathu wakhala zimagulitsidwa ku mayiko oposa 60 ndi madera padziko lonse, monga America, Australia ndi Europe.Timasangalala ndi mbiri yapamwamba kwathu ndi kunja.Nthawi zonse kulimbikira pa mfundo ya "Ngongole, Makasitomala ndi Ubwino", tikuyembekeza mgwirizano ndi anthu m'mitundu yonse kuti tipindule.
2. Gwiritsani ntchito zinthu:

2.1 Kuwonjezera kutentha: ≥730°C.

2.2 Mlingo wamankhwala wamtunduwu umawerengedwa motsatira njira iyi:

图片1

Zindikirani: Chifukwa cha kusiyana kwa ogwiritsa ntchito ndi zitsulo mu ng'anjo, ndalama zenizeni zowonjezera ziyenera kuwerengedwa ndikutsimikiziridwa potengera deta yoyesera pamaso pa ng'anjo.

2.3 Njira yowonjezera:

Mukasungunuka mu ng'anjo, gwedezani mofanana, tengani chitsanzo ndikusanthula kuti muwerenge kuchuluka kwa chromium wothandizira.Pamene kutentha kwasungunuka kukufika, chotsani zinyalala pamwamba pa kusungunuka, ndi kumwaza mankhwalawo m'madera osiyanasiyana a dziwe losungunuka (ngati kuli kofunikira kuwonjezera manganese ndi mkuwa wothandizira, akhoza kuwonjezeredwa nthawi imodzi).Zomwezo zikatha, imirirani kwa mphindi 10-20, kenako ndikuyambitsanso kwa mphindi zisanu;imani kachiwiri kwa mphindi 5-10, ndipo tengani chitsanzo kuti muwunike;Zosakaniza zokhazokha ndizoyenerera ndiye zikhoza kusamutsidwa ku ndondomeko yotsatira.

 

3. Kuyika ndi kusunga:

Chogulitsachi ndi chozungulira chozungulira ngati keke yakuda imvi, mkati mwake ndi thumba la pulasitiki / thumba la vacuum / zojambulazo za aluminiyamu;ma CD akunja ndi makatoni;500g / chidutswa, 2.5kg / thumba, 20kg / bokosi.Kusunga mu mpweya wokwanira ndi malo ouma, kutali ndi chinyezi.

 

4. Moyo wa alumali

Miyezi isanu ndi itatu, ingagwiritse ntchito mwachindunji mutatha kutsegula bokosi.Kukula kwathu kumadalira zinthu zapamwamba, luso lalikulu komanso mphamvu zamakono zolimbitsa mobwerezabwereza za IOS Certificate Food Additive Sweetener Fructose Suger Crystalline Powder Fructose, Cholinga chathu nthawi zonse ndi kupanga Win-win scenario ndi makasitomala athu.Tikuwona kuti tikhala chisankho chanu chachikulu."Mbiri Yoyamba ndi, Ogula Kwambiri.“Ndikuyembekezera kufunsa kwanu.
Satifiketi ya IOSChina Fructose crystalline ndi High Fructose Chimanga Syrup, Timaumirira pa "Quality Choyamba, Mbiri Yoyamba ndi Makasitomala Choyamba".Tadzipereka kupereka zinthu zapamwamba komanso ntchito zabwino pambuyo pogulitsa.Mpaka pano, katundu wathu wakhala zimagulitsidwa ku mayiko oposa 60 ndi madera padziko lonse, monga America, Australia ndi Europe.Timasangalala ndi mbiri yapamwamba kwathu ndi kunja.Nthawi zonse kulimbikira pa mfundo ya "Ngongole, Makasitomala ndi Ubwino", tikuyembekeza mgwirizano ndi anthu m'mitundu yonse kuti tipindule.




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